Free access to the viewing gallery, which opens onto the cheese-making room, and tasting tray.
Built in 1935, the Cooperative has been completely renovated to perpetuate the artisanal production of raw milk cheeses. Visit the gallery to see how this traditional know-how is applied.
Every day, 10,000 liters of milk from some 30 Chartreuse farms are transformed into delicious cheeses (Mont Granier, Grand Duc, Délice, Estival and Tommes de Chartreuse). Open-access tour room and production monitoring in the morning.
The cooperative store sells not only local cheeses (Tomme de montagne, Tomme de Savoie, Le Chartreux), but also cheeses and other regional products, such as wine, groceries and charcuterie.
Open daily from 9am to 12:30pm and from 2:30pm to 7pm (except Monday mornings, 25/12 and 01/01).
Every day, 10,000 liters of milk from some 30 Chartreuse farms are transformed into delicious cheeses (Mont Granier, Grand Duc, Délice, Estival and Tommes de Chartreuse). Open-access tour room and production monitoring in the morning.
The cooperative store sells not only local cheeses (Tomme de montagne, Tomme de Savoie, Le Chartreux), but also cheeses and other regional products, such as wine, groceries and charcuterie.
Open daily from 9am to 12:30pm and from 2:30pm to 7pm (except Monday mornings, 25/12 and 01/01).
Booking
Rates
From 18 February 2025 to 6 March 2026
From 18 February 2025 to 6 March 2026
Full price
€2.00
Payment methods
Cash
Bank/credit cardGroups (Max capacity)
Groups (Max capacity)
- 25 Maximum number of people
Openings
From 17 February 2026 until 6 March 2026
From 17 February 2026 until 6 March 2026
Tuesday
at 09:30
at 10:30
at 11:30
Thursday
at 09:30
at 10:30
at 11:30
Friday
at 09:30
at 10:30
at 11:30
Location
Spoken languages
Spoken languages
Environment
Environment
- Mountain location
